Compartir, Wijnbar & Restaurant

Name: Compartir, Wijnbar & Restaurant
Address: Spaarndammerstraat 49, 1013 ST Amsterdam, Netherlands, Noord-Holland Province, NL
Telephone: +31 2036-275-29
Rating: 4.6

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4.6

( 8 reviews )

Mediterranean, Tapas/Small Plates

Closed See Hours

Spaarndammerstraat 49, 1013 ST Amsterdam, Netherlands +31 2036-275-29

Compartir, wijnbar & restaurant is a sophisticated and inviting establishment located in a bustling area. Known for its extensive wine selection and delectable menu offerings, Compartir is a popular destination for those looking to enjoy a unique dining experience. The elegant ambiance of the restaurant creates the perfect setting for guests to relax and unwind while enjoying a meal with family and friends. With a focus on quality ingredients and attentive service, Compartir strives to provide a memorable dining experience for all who visit. Whether you are a wine enthusiast or a food lover, Compartir offers something for everyone to enjoy. Experience the charm and elegance of Compartir, wijnbar & restaurant for yourself and discover why it is a favorite among locals and visitors alike.

Amenities and More

Planning
- Accepts reservations
Payments
- Credit cards
Atmosphere
- Casual
Service options
- Outdoor seating
Dining options
- Seating
Amenities
- Bar on site

Reviews

4.6/5

8 reviews

5 stars

4 stars

3 stars

2 stars

1 stars

Lost lion

March 22, 2024

It is funny, but the first thing I would like to highlight is their toilet (see picture). It’s worth visiting just to check it out. Then, food. Not outstanding, most of the things we tried were mediocre (oysters, cheese plate, pumpkin). I’ve put high expectations for dumplings (pierogi), but the one with pumpkin were way too greasy. The one with mushrooms were better, but the portion was too small. They have a good wine card and prices are reasonable. Summary: you can visit the place for a glass of wine, small bites and the toilet.

Eric garcia

March 22, 2024

We went here for dinner yesterday - I was a little skeptical because the menu was somewhat peculiar. I was however pleasantly surprised with the food, the vibe and the service. They have different dishes according to the season you go in and they use fresh and local ingredients. We ordered oyesters, sea bass, the leek in almond sauce and the wild spinach. Everything was top notch and on point. The dishes here are small and to share so between 3 people we ordered 4 mains and 2 starters. They bring the dishes one by one which I felt was a super nice experience. We ended with a dark chocolate brownie dessert which was also really great. All in all a great experience. It is a little heavy on the pocket so keep that in mind before you go.

Germaine sullivan

March 22, 2024

Absolute lovely spot!!! Food is very new and fresh from ingredients to execution - love the seasonable approach! Many beautiful wine options and really good service!! Had the best birthday dinner x

Kevin moore

March 22, 2024

The baked cod was delicious. Unfortunately, everything else was not great. The pork belly was little dry and the sauce didn't go well with the pork. The crispy potatoes were good. We weren't thrilled with their bread with kimchee butter and the artichokes.

Charles r

March 22, 2024

GE-WEL-DIG! Fabulous. Every dish is delicious, they have a great selection of wines (including some special orange wines) and the service is incredibly friendly, warm and attentive. Great cosy atmosphere without any sense of pretension. Highly recommended. It was my first time back to a restaurant since the lockdown and it was such a fine reminder of how enjoyable dining out can be!

Monika chávez

March 22, 2024

Cute spot near Wester Park with great food - unique small plates menu - and wonderful service. The Kimchi butter, ricotta gnocchi and pork belly were the highlights.

Brandon robetoy

March 22, 2024

Lovely atmosphere, great selection of wines (a little pricey if you want something else than "house wine"), personally love shared dining and the food is good, very friendly and helpful service.

Nolan brunner

March 22, 2024

If you were there when they opened and haven’t been again I would highly suggest you go again. Many restaurants struggled during lockdown but Compatir have clearly used this time to up their game. Amazing food, the pork belly melts in your mouth and the produce unmistakably fresh